FACILITIES

OUR HEADQUARTERS IS IN DON BENITO, WITH EASY ACCESS BY ROAD FROM ANYWHERE IN SPAIN

Our plant has modern facilities and technology that guarantee an optimal treatment of the fruit, as well as their care and conservation from our fields to the final consumer. Not in vain, our fruits is always at their peak of quality and maturity. Exactly the same as the team of this project.

Normalization of confection:250 tons/day capacity

Cold storage capacity: 3,000 tons

Preparation surface area: 10.000 m2

Total area of the facilities: 80,000 m2